Amelioration of subchronic acrylamide toxicity in large intestine of rats by organic dried apricot intake

dc.contributor.authorErdemlı, Mehmet Erman
dc.contributor.authorDoğan, Zümrüt
dc.contributor.authorÇıgremıs, Yılmaz
dc.contributor.authorAkgöz, Müslüm
dc.contributor.authorAltınöz, Eyüp
dc.contributor.authorGeçer, Murat
dc.contributor.authorTürköz, Yusuf
dc.date.accessioned2024-09-29T16:33:17Z
dc.date.available2024-09-29T16:33:17Z
dc.date.issued2015
dc.departmentKarabük Üniversitesien_US
dc.description.abstract-en_US
dc.identifier.endpage878en_US
dc.identifier.issn1300-0152
dc.identifier.issue6en_US
dc.identifier.startpage872en_US
dc.identifier.trdizinid351740en_US
dc.identifier.urihttps://search.trdizin.gov.tr/tr/yayin/detay/351740
dc.identifier.urihttps://hdl.handle.net/20.500.14619/11745
dc.identifier.volume39en_US
dc.indekslendigikaynakTR-Dizinen_US
dc.language.isoenen_US
dc.relation.ispartofTurkish Journal of Biologyen_US
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.titleAmelioration of subchronic acrylamide toxicity in large intestine of rats by organic dried apricot intakeen_US
dc.typeArticleen_US

Dosyalar