The vitamin D status and serum eosinophilic cationic protein levels in infants with cow's milk protein allergy

Basit Öğe Kaydı
dc.contributor.authorDogan, Erkan
dc.contributor.authorSevinc, Eylem
dc.date.accessioned2024-09-29T16:11:40Z
dc.date.available2024-09-29T16:11:40Z
dc.date.issued2020
dc.departmentKarabük Üniversitesien_US
dc.description.abstractEosinophil cationic protein (ECP) is a cytotoxic protein released from eosinophils. The level of ECP increases in some allergic diseases. Recently, vitamin D deficiency has been suggested to be a risk factor for childhood allergic disease. The first aim of the study is to measure the serum vitamin D levels and ECP in infants with cow's milk protein allergy (CMPA) and compare them with controls. The second aim of this study is to investigate whether vitamin D levels are correlated with ECP or not. Sixty-two infants with CMPA were compared to 58 healthy, similar to distribution of age and sex normal infants as controls. The serum ECP levels were detected by an immunoassay system. Serum 25(OH)D levels were measured by using an enzyme-linked immunoassay kit. Vitamin D deficiency was defined as a serum 25(OH)D level of < 10 ng/mL and sufficient 30 ng/mL. The median serum ECP level in the CMPA group was significantly higher than in the control group (51.45 and 17.55 ng/mL, respectively, P = 0.001). There were no significant differences between groups with regards to median 25(OH)D levels (29.31 +/- 1.67 and 27.32 +/- 1.41 ng/mL, respectively, P = 0.646). The serum 25(OH)D levels were under 30 ng/mL in 38 of infants with CMPA (61.2%) and in 32 of controls (55.1%). Correlation analysis between the serum 25(OH)D level and ECP of infants with CMPA have revealed no significant relation (P = 0.888). Our results do not support the hypothesis that vitamin D deficiency may be a risk factor for CMPA.en_US
dc.identifier.endpage8215en_US
dc.identifier.issn1943-8141
dc.identifier.issue12en_US
dc.identifier.pmid33437393en_US
dc.identifier.startpage8208en_US
dc.identifier.urihttps://hdl.handle.net/20.500.14619/8620
dc.identifier.volume12en_US
dc.identifier.wosWOS:000605590100012en_US
dc.identifier.wosqualityQ2en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakPubMeden_US
dc.language.isoenen_US
dc.publisherE-Century Publishing Corpen_US
dc.relation.ispartofAmerican Journal of Translational Researchen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectCow's milk protein allergyen_US
dc.subjecteosinophil cationic proteinen_US
dc.subjectvitamin Den_US
dc.subjectinfanten_US
dc.subjecteosinophilsen_US
dc.titleThe vitamin D status and serum eosinophilic cationic protein levels in infants with cow's milk protein allergyen_US
dc.typeArticleen_US

Dosyalar

Koleksiyon

WoS İndeksli Yayınlar Koleksiyonu
PubMed İndeksli Yayınlar Koleksiyonu