Freeze-drying kinetics and diffusion modeling of hawthorn
dc.authorid | Hagig, Khaled Ali/0000-0001-5359-5608 | |
dc.authorid | taskesen, edip/0000-0002-3052-9883 | |
dc.contributor.author | Hagig, Khaled Ali | |
dc.contributor.author | Acar, Bahadir | |
dc.contributor.author | Dagdeviren, Abdullah | |
dc.contributor.author | Taskesen, Edip | |
dc.contributor.author | Ozkaymak, Mehmet | |
dc.date.accessioned | 2024-09-29T16:06:35Z | |
dc.date.available | 2024-09-29T16:06:35Z | |
dc.date.issued | 2023 | |
dc.department | Karabük Üniversitesi | en_US |
dc.description.abstract | This study tests freeze-drying (FD) technology (Scanvac Coolsafe model, Labogene brand) to preserve hawthorn fruit. First, 100g hawthorn slices were frozen and then freeze-dried. Kinetic models were applied, and hawthorn's moisture ratio and weight loss were noted after every two hours during the 14-hour freeze-drying process. Matlab program is used to perform a total of eight kinetic drying models. Results show that the root mean square error was 0.011063, the highest determination coefficient was 0.9987, the least chi-square was 1.959x10(-4), and the effective diffusivity was 2.33742x10(-1)0m(2)/s. The diffusion approach is the best among the eight models. | en_US |
dc.identifier.doi | 10.18186/thermal.1327094 | |
dc.identifier.endpage | 884 | en_US |
dc.identifier.issn | 2148-7847 | |
dc.identifier.issue | 4 | en_US |
dc.identifier.scopus | 2-s2.0-85169042375 | en_US |
dc.identifier.scopusquality | Q3 | en_US |
dc.identifier.startpage | 876 | en_US |
dc.identifier.trdizinid | 1254950 | en_US |
dc.identifier.uri | https://doi.org/10.18186/thermal.1327094 | |
dc.identifier.uri | https://search.trdizin.gov.tr/tr/yayin/detay/1254950 | |
dc.identifier.uri | https://hdl.handle.net/20.500.14619/6921 | |
dc.identifier.volume | 9 | en_US |
dc.identifier.wos | WOS:001048847800003 | en_US |
dc.identifier.wosquality | N/A | en_US |
dc.indekslendigikaynak | Web of Science | en_US |
dc.indekslendigikaynak | Scopus | en_US |
dc.indekslendigikaynak | TR-Dizin | en_US |
dc.language.iso | en | en_US |
dc.publisher | Yildiz Technical Univ | en_US |
dc.relation.ispartof | Journal of Thermal Engineering | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/openAccess | en_US |
dc.subject | Drying kinetics | en_US |
dc.subject | Freeze-drying | en_US |
dc.subject | Kinetic drying model | en_US |
dc.subject | Diffusion approach model | en_US |
dc.subject | Drying hawthorn | en_US |
dc.title | Freeze-drying kinetics and diffusion modeling of hawthorn | en_US |
dc.type | Article | en_US |